Coffee, Commodity and Power: Global Trade, European Transformation and Market Concentration
Global Coffee Market: Production, Trade, Roasting, Concentration and Strategic Risks Author: Ryan KHOUJA Coffee is one of the most traded agricultural commodities in the world. It connects tropical producing countries with large consuming and processing markets in Europe, North America and Asia. Behind the daily cup of coffee there is a complex chain involving farmers, exporters, green coffee traders, brokers, ports, roasters, brands, retailers, capsules, instant coffee producers and out-of-home operators. 1. Estimated Global Coffee Production and Consumption Global coffee production is generally estimated at around 170–180 million 60 kg bags per coffee year, depending on weather, crop cycles, Brazil and Vietnam output, and the balance between Arabica and Robusta. Global consumption is also close to this level, with recent estimates around 175 million bags. This means the coffee market is structurally tight: small weather shocks in Brazil, Vietnam, Co...